Dovedale Nursery

Date: 08/08/2022 to 12/08/2022

Monday:
Lunch Main: Grilled Chipolatas or Quorn Sausages with Potato puree, Garden Peas and Gravy | Pudding: Sliced Peaches with Natural Yoghurt
Tea Main: Pitta bread pizza with salad | Pudding: Banana and custard

Tuesday:
Lunch Main: Turkey Ham and Mushroom Carbonara with Garlic Finger | Pudding: Toasted Waffles with Fruit Puree
Tea Main: Crackers with cheese, chicken and vegetable sticks | Pudding: Yoghurt with fruit

Wednesday:
Lunch Main: Roast Chicken Filet with Roast Potatoes, Vegetables and Gravy | Pudding: Fromage Frais
Tea Main: Mediterranean pasta | Pudding: Orange

Thursday:
Lunch Main: Oven Baked Fish Fingers, with Chips or Mash, Peas and Sweetcorn | Pudding: Apple Crumble and Custard
Tea Main: Tomato soup with bread roll | Pudding: Fairy cakes

Friday:
Lunch Main: Cheese and Tomato Pizza, with Hash Browns and Baked Beans | Pudding: Vegetarian Jelly and Ice Cream
Tea Main: Couscous with chicken, cucumber and sweetcorn | Pudding: Fruit salad

Daily Alternatives:
Tomato & Basil Pasta | Pork or Quorn Sausage | Fish or Fishless Fingers | Sandwich: Ham, Tuna or Cheese Chicken or Quorn Nuggets Fish or Fishless Fingers | Diced Fresh Fruit | Non dairy and gluten free alternatives available.

PLEASE NOTE: In circumstances where availability and delivery issues occur it may be necessary to provide and alternative menu.

Date: 15/08/2022 to 19/08/2022

Monday:
Lunch Main: Quorn Bolognese Pasta with Garlic Finger | Pudding: Mixed Fruit Cocktail with Natural Yoghurt
Tea Main: Couscous with chicken, peppers and cucumber | Pudding: Mini blueberry muffins

Tuesday:
Lunch Main: Grilled Chipolatas or Quorn Sausages with Seasoned Wedges and Baked Beans | Pudding: Scotch Pancakes with Fruit Puree
Tea Main: Moroccan lentil soup with naan bread | Pudding: Pineapple

Wednesday:
Lunch Main: Roast Loin of Pork with Roasted Potatoes, Vegetables and Gravy | Pudding: Sliced Banana and Custard
Tea Main: Crackers with cheese, turkey, carrot sticks and cherry tomatoes | Pudding: Natural yoghurt with berries

Thursday:
Lunch Main: Mild Quorn Chicken Korma with Chick Peas and Spinach with Rice | Pudding: Mini Muffins
Tea Main: Scrambled egg on toast | Pudding: Grapes and melon

Friday:
Lunch Main: Oven Baked Chicken Goujons with Seasoned Wedges, Cucumber and Mixed Pepper Salad | Pudding: Granola Flapjack
Tea Main: Vegetable pizza with garlic bread and salad | Pudding: Fromage frais

Daily Alternatives:
Tomato & Basil Pasta | Pork or Quorn Sausage | Fish or Fishless Fingers | Sandwich: Ham, Tuna or Cheese Chicken or Quorn Nuggets Fish or Fishless Fingers | Diced Fresh Fruit | Non dairy and gluten free alternatives available.

PLEASE NOTE: In circumstances where availability and delivery issues occur it may be necessary to provide and alternative menu.

Vacancies